FJ-16 – 16-Tray Commercial Prover

The FJ-16 Prover is a commercial-grade dough fermentation cabinet designed to enhance bakery operations with precision and efficiency. Equipped with 16 spacious trays, this prover is ideal for managing large-scale dough preparation, making it perfect for bakeries, restaurants, and catering businesses.

With a robust 2.6kW heating system, the FJ-16 ensures consistent humidity and temperature levels, essential for optimal dough fermentation. It can handle up to 40kg/hour, ensuring your operations remain smooth and productive during high-demand periods. The sleek yet durable design provides easy access to all trays, allowing for hassle-free loading and unloading.

Built with premium materials to withstand daily commercial use, the FJ-16 is compact in dimensions, measuring 490 x 690 x 1880mm, ensuring it fits seamlessly into most commercial kitchens.

Key Features:

• Tray Capacity: 16 trays to accommodate large batches of dough.
• Powerful Heating: 2.6kW system for fast and consistent fermentation.
• High Production Rate: Ferments up to 40kg/hour, ideal for high-demand environments.
• Compact Design: Space-saving dimensions of 490 x 690 x 1880mm.
• User-Friendly: Easy-to-load trays with ergonomic access.
• Durable Build: Constructed for daily commercial use in bakeries and kitchens.
• Consistent Performance: Ensures accurate temperature and humidity for perfect fermentation.

Applications:

• Bakeries: Achieve perfectly risen dough for bread, pastries, and more.
• Restaurants: Prepare high-quality dough for pizza bases, flatbreads, or artisanal creations.
• Catering Businesses: Streamline operations with high-capacity dough fermentation.

Specifications:

• Model: FJ-16
• Dimensions: 490 x 690 x 1880mm
• Power: 2.6kW
• Voltage: 220-240V / 50-60Hz
• Capacity: 16 trays, up to 40kg/hour production

Why Choose the FJ-16 Prover?

Designed to meet the rigorous demands of commercial kitchens, the FJ-16 offers reliability, speed, and ease of use. Its powerful heating system ensures consistent results every time, while the spacious 16-tray design helps you scale up production without compromising quality. Whether you run a bakery or restaurant, the FJ-16 Prover will streamline your dough preparation processes and deliver exceptional results.