HBM-204 – 9 Pan Electric Bain Marie – Commercial

The HBM-204 9 Pan Electric Bain Marie is a professional-grade food warming solution designed for restaurants, hotels, catering services, and institutional kitchens. With a large 9-pan capacity, adjustable temperature control, and durable stainless steel construction, it ensures food is served hot, safe, and fresh throughout service. Available at Commercial Kitchen Equipment , serving Dar es Salaam and across Tanzania, this versatile mashine ya bain marie ya kibiashara is built for busy commercial operations.

Technical Specifications

• Model: HBM-204

• Type: Electric Bain Marie

• Dimensions: 2020 × 370 × 400 mm

• Power: 1.8 kW

• Capacity: 3 × 1/2 GN pans (100 mm deep) + 6 × 1/3 GN pans (100 mm deep)

• Temperature Range: 30–110°C

• Body Material: Stainless Steel SS201

Performance & Reliability

Powered at 1.8 kW, the HBM-204 maintains consistent temperatures from 30°C to 110°C, keeping dishes warm without overcooking or drying out. Designed for continuous operation in Tanzanian commercial kitchens, it combines efficiency with durability. VAT-inclusive pricing and bulk order options make it cost-effective for businesses of all sizes.

Features & Benefits

• 9-Pan Capacity – Holds 3 × 1/2 GN pans and 6 × 1/3 GN pans for menu versatility.

• Adjustable Temperature (30–110°C) – Precise control for different food types.

• Stainless Steel SS201 Body – Hygienic, durable, and easy to clean.

• Energy-Efficient Heating (1.8 kW) – Reliable performance with reduced energy costs.

• Professional-Grade Design – Built for restaurants, hotels, and catering kitchens.

Use Cases & Applications

Perfect for:

• Restaurants & hotels – Keep buffet and service line dishes hot.

• Catering services – Maintain quality at events and functions.

• Institutions – Ideal for schools, hospitals, and canteens in Tanzania & East Africa.

Design & Build Quality

Built from stainless steel SS201, the HBM-204 is corrosion-resistant, easy to sanitize, and designed for professional kitchens. Its ergonomic structure ensures safe handling and efficient service.

Dimensions & Space Efficiency

Measuring 2020 × 370 × 400 mm, this bain marie provides large capacity while remaining compact enough for buffet stations or service counters where space is valuable.

Maintenance & Cleaning

Detachable pans and smooth stainless steel surfaces make cleaning simple. Replacement parts and service support are readily available through CKE Tanzania.

Why Choose This Model

The HBM-204 offers the ideal balance of capacity, durability, and energy efficiency, unlike small domestic units or oversized industrial warmers. Backed by CKE Tanzania, it comes with warranty protection and professional after-sales support.

Investment Value

Durable, efficient, and versatile, the HBM-204 delivers excellent long-term value for food businesses across Tanzania and East Africa.
Available in ready stock at Commercial Kitchen Equipment — serving Dar es Salaam and Tanzania. Contact us today on WhatsApp for fast delivery across East Africa.