HBM-183 – 8 Pan Electric Bain Marie – Commercial

The HBM-183 Electric Bain Marie is a professional food warming solution built for restaurants, hotels, buffets, and catering services. With capacity for 8 × 1/3 GN pans (100 mm deep), it’s ideal for serving multiple dishes while keeping them hot, fresh, and safe. Available at Commercial Kitchen Equipment, serving Dar es Salaam and across Tanzania, this reliable mashine ya bain marie ya kibiashara ensures efficiency and consistent food quality for high-volume operations.

Technical Specifications

• Model: HBM-183

• Type: Electric Bain Marie

• Dimensions (W × D × H): 1560 × 370 × 410 mm

• Voltage: 220–240V / 50–60Hz

• Power: 1.8 kW

• Capacity: 8 × 1/3 GN pans (100 mm deep)

• Temperature Range: 30–110°C

• Body Material: Stainless Steel SS201

Performance & Reliability

Powered by a 1.8 kW heating system, the HBM-183 maintains precise warming temperatures between 30°C and 110°C. This ensures food stays hot without losing texture or flavor, making it an energy-efficient and cost-effective solution for Tanzanian commercial kitchens. VAT-inclusive pricing and bulk order options are available for businesses.

Features & Benefits

• 8-Pan Capacity – Holds 8 × 1/3 GN pans (100 mm deep) for a variety of dishes.

• Adjustable Temperature (30–110°C) – Suitable for different foods and service styles.

• Stainless Steel SS201 Body – Durable, hygienic, and easy to clean.

• Energy-Efficient Heating (1.8 kW) – Provides reliable performance at low cost.

• Professional Design – Built for restaurants, hotels, and catering services.

Use Cases & Applications

• Restaurants & hotels – Keep multiple dishes warm for buffets or service lines.

• Catering services – Ideal for events and banquets across Tanzania & East Africa.

• Institutions – Perfect for schools, hospitals, and staff canteens.

Design & Build Quality

The HBM-183 is built from stainless steel SS201, ensuring strength, corrosion resistance, and hygiene. Its design is both functional and stylish, enhancing professional food presentation in front-of-house setups.

Dimensions & Space Efficiency

Measuring 1560 × 370 × 410 mm, this bain marie offers large capacity while maintaining a slim profile — an efficient solution for Tanzanian kitchens where counter space must be optimized.

Maintenance & Cleaning

Detachable pans and stainless steel construction make the unit easy to clean and maintain. Replacement parts and servicing support are available through CKE Tanzania.

Why Choose This Model

Unlike smaller warmers, the HBM-183 provides large-scale capacity while remaining energy-efficient. Backed by CKE Tanzania, you receive warranty coverage, reliable spare parts, and professional after-sales support.

Investment Value

Durable, efficient, and versatile, the HBM-183 is a smart investment for restaurants, caterers, and institutions in Tanzania & East Africa.
Available in ready stock at Commercial Kitchen Equipment — serving Dar es Salaam and Tanzania. Contact us today on WhatsApp for fast delivery across East Africa.