HBM-150 – 7 Pan Electric Bain Marie – Commercial

The HBM-150 Electric Bain Marie is a reliable food warming solution designed for restaurants, hotels, catering services, and institutional kitchens. With a 7-pan capacity (1 × 1/2 GN pan + 6 × 1/3 GN pans, all 100 mm deep), it offers flexibility for holding different menu items at safe serving temperatures. Available through Commercial Kitchen Equipment , serving Dar es Salaam and across Tanzania, this mashine ya bain marie ya kibiashara combines efficiency, durability, and professional performance.

Technical Specifications

• Model: HBM-150

• Type: Electric Bain Marie

• Dimensions (W × D × H): 1530 × 370 × 400 mm

• Power: 1.8 kW

• Capacity: 1 × 1/2 GN pan (100 mm) + 6 × 1/3 GN pans (100 mm)

• Temperature Range: 30–110°C

• Body Material: Stainless Steel SS201

Performance & Reliability

Powered by a 1.8 kW heating system, the HBM-150 provides consistent warming for multiple dishes at once, keeping food between 30°C and 110°C. Energy-efficient and built for daily use, it’s a practical choice for commercial kitchens in Tanzania. VAT-inclusive pricing and bulk order discounts are available.

Features & Benefits

• 7-Pan Capacity – Combination of 1 × 1/2 GN + 6 × 1/3 GN pans for menu flexibility.

• Adjustable Temperature (30–110°C) – Maintains precise serving conditions.

• Stainless Steel SS201 Build – Corrosion-resistant, hygienic, and easy to clean.

• Efficient 1.8 kW Heating – Reliable performance at a low operating cost.

• Professional Design – Slim profile ideal for buffets, catering lines, and back-of-house use.

Use Cases & Applications

• Restaurants & hotels – Maintain a wide variety of hot dishes in buffets.

• Catering services – Perfect for events and outdoor functions across Tanzania.

• Institutions – Reliable for schools, hospitals, and large canteens.

Design & Build Quality

Built from stainless steel SS201, the HBM-150 is strong, hygienic, and durable. Its ergonomic layout allows quick service while ensuring a professional food presentation.

Dimensions & Space Efficiency

At 1530 × 370 × 400 mm, the HBM-150 provides generous warming capacity while maintaining a compact depth, making it suitable for space-conscious kitchens and service counters in Dar es Salaam and East Africa.

Maintenance & Cleaning

Featuring removable pans and smooth stainless steel surfaces, the HBM-150 is easy to clean and sanitize. Spare parts and servicing are readily available through CKE Tanzania.

Why Choose This Model

Unlike small tabletop units, the HBM-150 offers a medium-to-large capacity that balances space efficiency with performance. Backed by Commercial Kitchen Equipment, it comes with warranty protection and professional after-sales support.

Investment Value

Durable, versatile, and efficient, the HBM-150 delivers long-term value for restaurants, hotels, and catering businesses in Tanzania and East Africa.
Available in ready stock at Commercial Kitchen Equipment — serving Dar es Salaam and Tanzania. Contact us today on WhatsApp for fast delivery across East Africa.