HBM-100 – 5 Pan Electric Bain Marie – Commercial

The HBM-100 Electric Bain Marie is a professional-grade food warming solution designed for restaurants, hotels, buffets, and catering services. With capacity for 1 × 1/2 GN pan + 4 × 1/3 GN pans (100 mm deep), it provides flexible holding for a variety of dishes. Available from Commercial Kitchen Equipment, serving Dar es Salaam and across Tanzania, this bain marie ya kibiashara ensures consistent heating, durability, and food safety.

Technical Specifications

• Model: HBM-100

• Type: Electric Bain Marie

• Dimensions (W × D × H): 1165 × 370 × 400 mm

• Power: 1.5 kW

• Capacity: 1 × 1/2 GN pan (100 mm deep) + 4 × 1/3 GN pans (100 mm deep)

• Temperature Range: 30–110°C

• Body Material: Stainless Steel SS201

Performance & Reliability

Powered by a 1.5 kW heating system, the HBM-100 maintains stable food temperatures between 30°C and 110°C, keeping dishes hot and fresh throughout service. Built for everyday commercial use, it is an energy-efficient solution for Tanzanian kitchens. Bulk orders and VAT-inclusive pricing are available.

Features & Benefits

• 5-Pan Capacity – Holds 1 × 1/2 GN + 4 × 1/3 GN pans (100 mm deep).

• Adjustable Temperature (30–110°C) – Keeps a wide range of foods at safe serving temperatures.

• Durable SS201 Stainless Steel – Hygienic, corrosion-resistant, and easy to clean.

• Efficient 1.5 kW Heating – Reliable performance with low energy costs.

• Space-Saving Design – Slim build for buffets, restaurants, and catering lines.

Use Cases & Applications

• Restaurants & hotels – Perfect for buffets and service counters.

• Catering services – Convenient and portable for events.

• Institutions – Reliable for schools, hospitals, and canteens in Tanzania & East Africa.

Design & Build Quality

Built with stainless steel SS201, the HBM-100 offers both strength and hygiene. Its professional design ensures long service life while enhancing food presentation quality.

Dimensions & Space Efficiency

At 1165 × 370 × 400 mm, the HBM-100 is compact yet spacious enough for mid-sized buffets, making it suitable for Tanzanian commercial kitchens where space is valuable.

Maintenance & Cleaning

Detachable GN pans and smooth stainless steel surfaces make cleaning quick and easy. Spare parts and servicing are available through CKE Tanzania.

Why Choose This Model

The HBM-100 provides a medium capacity option that balances performance and space efficiency — perfect for businesses that need more than a small tabletop unit but less than a large industrial warmer. Backed by Commercial Kitchen Equipment, customers benefit from warranty and professional after-sales support.

Investment Value

Durable, reliable, and versatile, the HBM-100 offers long-term value for businesses across Tanzania and East Africa.
Available in ready stock at Commercial Kitchen Equipment— serving Dar es Salaam and Tanzania. Contact us today on WhatsApp for fast delivery across East Africa.