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WG-15 – 15L – Potato Peeling Machine – 400kg/hour – Commercial

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Brand: CKE

The WG-15 – 15L – Potato Peeling Machine – 400kg/hour – Commercial is a heavy-duty, high-capacity solution built to handle large-scale potato processing in demanding foodservice environments. With a 15L drum capacity and an impressive 400kg/hour outp…

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The WG-15 – 15L – Potato Peeling Machine – 400kg/hour – Commercial is a heavy-duty, high-capacity solution built to handle large-scale potato processing in demanding foodservice environments. With a 15L drum capacity and an impressive 400kg/hour output, this machine drastically reduces labor and time while delivering consistent, clean peeling results.

Ideal for hotels, catering facilities, institutional kitchens, restaurants, and food factories, the WG-15 is designed for non-stop performance. It operates on 220V, 50Hz, single-phase power and features a 1.1kW motor, delivering the torque needed to handle large loads without slowing down or overheating. Its stainless steel build ensures hygiene and long-lasting durability under continuous use.

Compared to smaller models, the WG-15 offers superior output without significantly increasing the footprint. Its design supports efficient batch processing while remaining easy to operate and maintain, making it the go-to choice for chefs and prep staff handling bulk vegetable tasks.

Key Features

  • 15L capacity ideal for medium to large-scale operations

  • 400kg/hour output for rapid, commercial-level performance

  • 1.1kW motor for powerful, consistent operation

  • 220V, 50Hz, 1 Phase standard commercial compatibility

  • Durable stainless steel body for food safety and longevity

  • Spacious yet compact footprint: fits into professional prep spaces

Specifications

  • Model: WG-15

  • Type: Potato Peeling Machine

  • Voltage: 220V, 50Hz, 1 Phase

  • Power: 1.1kW

  • Capacity: 15L, 400kg/hour

  • Dimensions: 530*520*850mm

  • Packaging: Wooden Frame

Where to Use
Perfect for central kitchens, catering services, school cafeterias, food production lines, high-volume restaurants, and commercial commissaries. Suitable for businesses needing to peel large quantities of potatoes quickly and efficiently.

Maintenance & Operational Tips
After each use, thoroughly clean the drum, peeling surface, and outlet with warm water and mild detergent. Avoid abrasive materials to preserve the stainless steel finish. Check the abrasive plate and motor ventilation regularly. Never exceed load capacity to maintain motor life. Store in a clean, dry place when not in operation.

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