HB-750 – 4 Pan Electric Bain Marie with Water Tap – Commercial

The HB-750 Electric Bain Marie is a powerful, professional-grade food warming unit designed for restaurants, hotels, catering services, and institutional kitchens. Equipped with 4 × GN 1/2 pans (100 mm deep) and a 3 kW immersed heating system, it ensures fast, consistent warming for a wide variety of dishes. Available from Commercial Kitchen Equipment, serving Dar es Salaam and across Tanzania, this bain marie ya kibiashara offers durability, hygiene, and reliable performance.

Technical Specifications

• Model: HB-750

• Type: Electric Bain Marie

• Dimensions (W × D × H): 750 × 750 × 275 mm

• Voltage: 220–240V / 50–60Hz

• Power: 3 kW

• Body Material: Stainless Steel SS201, 0.7 mm

• Tank Material: Stainless Steel SS201, 0.7 mm

• Heating Method: Immersed heater (heater in water)

• Temperature Range: 30–110 °C

• Water Tap: Yes, for easy drainage

• Capacity: 4 × GN 1/2 pans (100 mm deep)

Performance & Reliability

With a 3 kW immersed heater, the HB-750 provides rapid and efficient heating, ensuring food remains hot and safe for service. The adjustable temperature range of 30–110 °C allows versatile use for soups, sauces, sides, and main dishes. Built for heavy commercial use in Tanzania, it balances high capacity with energy efficiency.

Features & Benefits

• 4 × GN 1/2 Pans (100 mm) – Large capacity for serving multiple dishes.

• Immersed Heating System – Direct heating in water for faster, even results.

• Adjustable Temperature (30–110 °C) – Flexible for various menu items.

• Water Tap Drainage – Convenient emptying and cleaning of the tank.

• Stainless Steel SS201 Construction – Hygienic, durable, and corrosion-resistant.

• 3 kW Power Output – Strong heating performance for busy kitchens.

Use Cases & Applications

• Restaurants & hotels – Keep buffet items hot and ready to serve.

• Catering services – Ideal for events, banquets, and large functions.

• Institutions – Suitable for schools, hospitals, and canteens in Tanzania & East Africa.

Design & Build Quality

Built from 0.7 mm SS201 stainless steel for both body and tank, the HB-750 offers excellent durability and hygiene. The integrated water tap simplifies drainage, while the compact square footprint makes it ideal for versatile kitchen setups.

Dimensions & Space Efficiency

Measuring 750 × 750 × 275 mm, the HB-750 offers high volume in a compact footprint. Its square shape fits neatly into buffet setups or service counters where space efficiency matters.

Maintenance & Cleaning

The removable GN pans, stainless steel build, and easy-drain water tap make cleaning straightforward and efficient. Local spare parts and servicing are available through CKE Tanzania.

Why Choose This Model

Unlike smaller tabletop bain maries, the HB-750 delivers high power (3 kW) and larger capacity, making it ideal for professional buffets and catering operations. Backed by CKE Tanzania, you get warranty assurance and reliable after-sales support.

Investment Value

Durable, high-performance, and efficient, the HB-750 is a smart investment for food businesses across Tanzania & East Africa.
Available in ready stock at Commercial Kitchen Equipment— serving Dar es Salaam and Tanzania. Contact us today on WhatsApp for fast delivery across East Africa.